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Ingredients: Garnish: Regular red cherry and Dehydrated orange wheel
This culinary mash-up only makes sense for a city that loves to blur boundaries. Cowboys and Indians in Rice Military describe its cuisine as Indian-Tex fusion, showcased with dishes like Huevos Naancheros. Source: https://www.houstoniamag.com/eat-and-drink/2023/11/texas-indian-food-houston
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